"NEXCO EAST Bowl Championship Championship!" Niigata/Toyama Block Tournament will be held!
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- "NEXCO EAST Bowl Championship Championship!" Niigata/Toyama Block Tournament will be held!
December 3, 2013
East Nippon Expressway Co., Ltd.
Niigata Regional Head Office
Nex-area Company Limited
Niigata Branch
NEXCO EAST Niigata Regional Head Office (Chuo-ku, Niigata City) and Nexeria East Japan Niigata Branch (Chuo-ku, Niigata City) target eight food court stores in the service area (SA) and parking area (PA) in Niigata and Toyama Prefecture. NEXCO EAST Donburi Championship Championship!" We will hold the Niigata Toyama Block Tournament.
Among the 24 works by Niigata/Toyama Block, "Best 8" selected by customers by web voting etc. by November 30 will play an active part in the tournament and participate in the final tournament held in Tokyo next March. Compete for the goal. The top three works will participate in the final competition.
In addition, since the works exhibited at this competition are on sale at each SA/PA food court from October 19, 2013, please enjoy them.
1 Date and time
Tuesday, December 10, 2013 10:30 am to 2:30 pm
2 venue
Niigata Cookery College (8-8 Higashiyuki-cho, Chuo-ku, Niigata City)
3 Participation area
Ban-Etsu Expressway Aganogawa SA (Out-bound line)
Hokuriku Expressway Kurosaki PA (Out-bound line)/Ozumi PA (Out-bound line)/Etsuchukai PA (up/down line)
Kan-Etsu Expressway Echigokawaguchi SA (top and bottom lines) / Shiozawa stoning SA (In-bound line)
8 stores in total
4 concept
A premium bowl unique to the area that embodies "genuine orientation (food)," "high-speed original (original)" and "gorgeous (directing)"!
5 For those who wish to interview
On the day of the event, you can sample eight items on the exhibition menu, so please come and visit us.
If you would like to collect information, please call the following inquiries in advance. This contest is not open to the general public.
【reference】
Reception from 10:00 to 10:30
10:30-10:45 Opening Ceremony
10:50-11:30 Cooking of works (11:00-Visit)
11:30-12:30 Work screening and tasting
12:40-13:30 Work presentation
13:30~14:10 Selection Committee
14:10-14:30 Award ceremony, Closing ceremony
[Chairman and Auditor] *Title omitted
Summary | Full name | Position, etc. |
---|---|---|
Judge Chief | Kazuyuki Aoshima | Shunsai Kappo “Biraju” shopkeeper (Former Professor at Tokyo Culinary College) |
judge | Ikuko Yoshida | Niigata cook technical school principal |
judge | Tsuboi Yasuo | Niigata Culinary College Western Cuisine Chief Teacher |
judge | Seiji Hattori | Niigata Nippo Publishing Deputy Director and Editorial Editor |
judge | Aoi Morohashi | TV Niigata Broadcasting Network (TeNY) Announcer |
judge | Fukuda Masayoshi | East Nippon Expressway Co., Ltd. Niigata Regional Head Office Regional Head Office President |
judge | Fujii Kozo | Nexcelia East Co., Ltd. Niigata branch manager branch manager |
judge | Yutaka Saito | Nex-area Company Limited Niigata Branch Business Manager |
[Profile of Jury Chairman Kazuyuki Aoshima]
After studying Japanese cuisine, I worked as a teacher at Tokyo Chef College for a long time. Former national certification skill evaluation test committee. He has appeared on many TVs such as "Hanamaru Market".
Niigata/Toyama block competition exhibition menu 8 works