2018 “NEXCO EAST New Menu Contest” “Niigata Block Tournament” will be held!
~ 8 local "# Photoje meats" compete for the finals ~
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- Press Room
- Press Release Niigata office
- 2018 "NEXCO EAST New Menu Contest" "Niigata Block Tournament" will be held!
平成30年11月29日
東日本高速道路株式会社 新潟支社
ネクセリア東日本株式会社 新潟支店
NEXCO EAST Niigata Regional Head Office Office and Nexeria East Niigata Branch (both Chuo-ku, Niigata City) will hold the "NEXCO EAST New Menu Contest" "Niigata Block Tournament" at the Niigata Cookery College on December 6th. I will.
Eight stores of service areas and parking areas (SA / PA) in Niigata Prefecture compete for taste and appearance using local ingredients. The best work at the Niigata block tournament will participate in the final tournament to be held in Tokyo on February 28 (Thu) next year.
1 開催日時
Thursday, December 6, 2018 10: 30-14: 30
2 開催会場
Niigata Cookery College (8-8 Higashiyukicho, Chuo-ku, Niigata City)
3 参加店舗(8店舗)
E49磐越自動車道 阿賀野川SA(上り線)(下り線)
E8北陸自動車道 黒埼PA(上り線)、米山SA(上り線)、蓮台寺PA※
E17関越自動車道 越後川口SA(上り線)(下り線)
E18上信越自動車道 妙高SA※
※蓮台寺PA、妙高SAについては上下線共同で本コンテストに参加。
For details on participating menus, see our website Special WEB site in "DraPla " Please refer to.
4 作品テーマ
Local "# Photoge Meat"
5 当日のスケジュール
Reception from 10:00 to 10:30
10: 30-10: 50 Opening Ceremony, Judges / Exhibitors Introduction
11:00 to 11:40 Cooking of works
11: 40 ~ 13: 20 Work introduction, tasting
13: 20 ~ 14: 00 Judge selection meeting
14: 00-14: 30 Award ceremony, Closing ceremony
- The schedule may change depending on the progress.
- This tournament is not open to general visitors.
6 平成30年度「NEXCO東日本 新メニューコンテスト」新潟ブロック大会審査員一覧 ※敬称省略
Judge Chief | Kazuyuki Aoshima | Shunsai Kappo “Biraju” shopkeeper (Former Professor at Tokyo Culinary College) |
judge | Ikuko Yoshida | Niigata Cookery College |
judge | Atsushi Watanabe | Niigata Chef College Chinese Chef |
judge | Aida Akira | Niigata Nippo Inc. |
judge | Aoi Morohashi | TV Niigata Broadcasting Network (TeNY) Announcer |
judge | Hiroyuki Suzuki | East Nippon Expressway Co., Ltd. Executive Officer President of Niigata Regional Head Office |
judge | Fujii Kozo | Nex-area Company Limited Niigata Branch Manager |
judge | Kensuke Kobayashi | Nexeria East Corporation Niigata Branch Sales Division (Food Tourism Meister) |
- After studying Japanese cooking, I was taught for a long time at Tokyo Chef College.
- Former national certification skill evaluation test committee member. He has also appeared in numerous TV programs.
![Image of Echigo Kawaguchi SA (In-bound Line) "Ken-san Yaki Seasonal Set"](/rest/pressroom/press_release/niigata/h30/1129b/images/00.jpg)
「けんさん焼き旬味セット」
- 昨年は「地元食材をアレンジしたごちそうメニュー」をテーマに、新潟県内の SAのレストランなど5店舗が競い、越後川口SA(上り線)の「けんさん焼き旬味セット」が最優秀賞に選ばれました。
- Echigo-Kawaguchi SA (In-bound Line) has won the second straight title after the 2016 tournament.
NEXCO EAST New Menu Contest Niigata Block Tour Exhibition Menu
![Image image of Niigata Prefecture's "Etsuno Kogane pork ginger grill" and "Etsu no chicken fried chicken" plate](/rest/pressroom/press_release/niigata/h30/1129b/images/01.jpg)
"Koshi no chicken fried chicken" plate
Sales price: 980 yen
Ban-Etsu Expressway Aganogawa SA (In-bound line)
< Main regional ingredients > Koshino golden pig, chicken of Yue
![Image of Yue's chicken tomato curry](/rest/pressroom/press_release/niigata/h30/1129b/images/02.jpg)
Sales price: 1,000 yen
Ban-Etsu Expressway Aganogawa SA (Out-bound line)
< Main regional ingredients > Yue's chicken
![Bianca Pork Plate Image Image](/rest/pressroom/press_release/niigata/h30/1129b/images/03.jpg)
Sales price: 1,100 yen
Hokuriku Expressway Kurosaki PA (In-bound line)
< Main regional ingredients > Pure white Bianca
![Image image of Niigata Sanmai color rice plate](/rest/pressroom/press_release/niigata/h30/1129b/images/04.jpg)
Sales price: 1,200 yen
Hokuriku Expressway Yoneyama SA (In-bound line)
< Main regional ingredients > Yue's chicken
![Image image of fried fried chicken mixed noodles](/rest/pressroom/press_release/niigata/h30/1129b/images/05.jpg)
Sales price: 1,200 yen
Hokuriku Expressway Rendaiji PA (upper and lower lines)
< Main regional ingredients > Yue's chicken
![Image image of Echigo's Harmoniku (Nick)](/rest/pressroom/press_release/niigata/h30/1129b/images/06.jpg)
Sales price: 1,200 yen
Kan-Etsu Expressway Echigo-Kawaguchi SA (In-bound line)
< Main regional ingredients > Yue's chicken
![Image image of Asian plate](/rest/pressroom/press_release/niigata/h30/1129b/images/07.jpg)
Sales price: 1,200 yen
Kan-Etsu Expressway Echigo-Kawaguchi SA (Out-bound line)
< Main regional ingredients > Tsumari pork
![Image image of Asian plate of Tsumagari pork hamburger](/rest/pressroom/press_release/niigata/h30/1129b/images/08.jpg)
Sales price: 1,200 yen
Joshin-Etsu Expressway Myoko SA (upper and lower lines)
< Main regional ingredients > Tsumari pork
For details on participating menus, see our website Special WEB site in "DraPla " Please refer to.
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