Results of the "3rd NEXCO EAST Bowl Championship Final! Finals"
Grand Prix is Joban Expressway Pasar Moriya (In-bound line) "Hitachi no Kuni no Tamatebako Mori and Umi no Wappa Don"
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- Results of the "3rd NEXCO EAST Bowl Championship Final! Finals"
March 24, 2017
East Nippon Expressway Co., Ltd.
Nex-area Company Limited
NEXCO EAST (Chiyoda-ku, Tokyo) will hold the 3rd NEXCO EAST Donburi Championship Final at the Tokyo Food and Nutrition College (Setagaya Ward, Tokyo) on Thursday, March 23. Held
As a part of our “Service Area (SA)/Parking Area (PA) “Hanazukuri”” initiative, we aim to create unique and attractive stores that take advantage of regional characteristics and characteristics. It decides the top of the original bowl that we developed. The 3rd time this time, 11 elite stores that won 9 "block competitions" divided by region from SA / PA 149 stores under the jurisdiction of NEXCO EAST, and Tomobe SA (In-bound line) of the previous last grand prix A total of 12 stores added to the seed frame challenged the final competition aiming for the grand prix.
The Jury Chairman, Mr. Kenichi Chen, the owner of the Sichuan Hotel Group Chef, welcomed the free announcers Rie Mochizuki and the talented Ryoko Kawase as judges, and a total of 6 judges will judge each work and decide the grand prix. Did. In addition, 12 works that participated in the final competition are on sale at the SA/PA. Please enjoy the original taste of SA/PA during the spring vacation season.
- For the winning works, see the next page. For the finalists, Attachment [PDF: 217KB] reference
- The appearance of the final competition is DraPla Special page Will be released soon.
Grand Prix
Joban Expressway Pasar Moriya (In-bound line) "Ibaraki Morino Market Restaurant"
Hitachinokuni's ball hand box Mori and Umi no Wappa bowl (1,380 yen)
【Product introduction】
As a livestock product, “Hitachi beef” is the main product, and the famous pork “Rose pork” and “Hitachi chicken” are served as seafood products such as Hirame, octopus, clams, and shirasu. The point is handmade with each seasoning, and after ordering, it is steamed.
[Key points]
Moriya, the last SA on the Joban Expressway towards Tokyo. In order to heal the tiredness of the trip and to have a meal that is suitable for ending the trip, luxuriously incorporating the special products of Ibaraki prefecture, and making it a gem with a whole body so that you can visit us again when you visit the next Ibaraki It was Among them, the stewed “Hitachi beef” that melts the moment you put it in your mouth and the roast pork char siu that is stewed over time is a masterpiece.
[Voice of winning stores]
Frankly speaking, I can't believe it. I'm trembling. This is a bowl made with everyone who is protecting the site right now, so I think it was appreciated. My boss who came to the venue today told me not to gut pose except for the victory, but I am relieved to be able to do that gut pose.
*All prices include tax.
[Semi-Grand Prix] 2 items (in no particular order)
[Judge Special Award] 2 items (in no particular order)
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